When it is all about Chennai food, the first dishes that come to our mind are Idly-Sambar and filter coffee. Whereas one may naturally begin the day with this normal breakfast, there are several varieties of vegetarian dishes that every person visiting or residing in Chennai must never miss! The city has many hotels and veg restaurants that offer the best of Chennai food. Moreover, the city offers different veg foods for which it is famous, and you will find many veg restaurants near me in Chennai to savour these delicious dishes.
Best Veg Dishes Available At Restaurants Near Me In Chennai
1. Idlis
It is one of the essential foods in Tamil Nadu that is liked and taken up by all local individuals. Idli is offered in almost every restaurant and on the street side. Sambhar and Coconut chutney are provided with idli to improve the taste of this palatable dish. You may easily find this dish by searching for veg restaurants near me in Chennai.
2. Sambhar Rice
Who does not love to eat sambar? It increases the taste of everything from idli, dosa, vada and rice. Prepared with multi-boiled spices and vegetables, it increases the flavour of all dishes. Sambhar rice is scrumptious and is available in all restaurants in Chennai.
3. Masala Dosa
There are varieties of dosa offered in Chennai filled with fried onions, potatoes, cabbage, paneer, and spices. The masala dosa is very normal and liked by the people. It is served at low prices, and you simply get it by looking for veg restaurants near me in Chennai.
4. Bajji
Molaga bajjis are relished by almost everybody in Chennai and are hugely available in restaurants and beaches. Most individuals like to eat them while going for an evening walk on the seashore. To enjoy them in a different way, you can eat Urulai Kilanku and Vazhakkai Baji with coconut chutney.
5. Adai
It is a kind of pancake that looks like a dosa and is made from urad dal, chana dal, and toor dal. One may eat it for breakfast, lunch, or dinner with some jaggery. You can order and enjoy this dish by simply looking for vegetarian restaurants near me in Chennai.
6. Kuzhi Paniyaram
Regionally called Paddu, Kuzhi Paniyaram is a small edition of Idli but has a slightly different taste. This is a fried or steamed fluffy dish made using idly batter. It is best enjoyed with sambhar and green chutney. Additionally, syrup of jaggery is used to provide it with a sweet taste. It is significantly the best option for sweet lovers.
7. Pongal
Pongal can be made spicy or sweet as per your taste. It is normally served with sambhar or chutney to improve the flavour. It is a breakfast dish for many Tamilians and Madrasis. In addition, it is offered as a prasadam in various temples of Chennai.
8. Idiyappam
This dish looks similar to noodles but is made with rice flour and eaten with curry and coconut milk. It is a famous breakfast dish in South India that is liked by everyone. This dish is readily available in every veg restaurant as well as hotels in Chennai.
9. Murukku
It is a kind of snack which is generally deep-fried and sold on the streets and veg restaurants of Chennai. Murukku is prepared from cumin seeds, rice flour, and gram flour and is eaten with tea. It has a shape like a jalebi and a crispy flavour. You can also eat a Murukku sandwich that includes cucumber, tomato, and mint chutney.
10. Full meal
If you are discovering the cuisines of Chennai, do not miss out on a full meal or lunch of plantain leaf that is offered to all the guests and relatives in Chennai. A common plantain leaf meal involves porials, rice, rasam, curd, a sweet dish and kuzhambu.
11. Podi Dosai
This dish is Chennai’s best-kept secret. Podi Dosai is prepared fresh and served to customers instantly; this one is possibly the most spicy and delicious dish you will ever eat. It is drenched in red podi that will make you sweat more as you have it, but it is a must-try dish. You can have this dish while exploring different veg restaurants near me.
12. Vada
Vada is a snack dish that can be found in almost every corner of the city. Prepared from Bengal Gram and spices, these deep-fried donuts are certainly a delicious food to try. The veg restaurants, as well as street-side shops in Chennai, sell vadas with sambhar and coconut chutney.
13. Puttu
Puttu is a well-known breakfast dish available in South India. For preparing Puttu, rice is grounded and steamed in a round vessel. Puttu is then adorned with grated coconut and served with a curry or sweet dish. The sweet dish offered is either palm sugar or banana. And curries are prepared with pulses, and chickpeas are served with it at some places.
14. Atho
Atho is a kind of wheat noodle salad prepared with shrimp and veggies and grated with garlic oil, lime, and chilli powder. It obtains its crunchiness from bejo and peanuts, which is a crispy and deep-fried snack dish. It will be an ideal dish for you if you do not like to eat too much spicy food. It is, indeed, a variant of a Burmese salad. Thus, with this dish, you can enjoy two dishes at once.
Final Words
With all the above finger-licking and tastiest veg dishes, Chennai is one of the most appealing cities that all foodies and travellers will love to relish in. If you are any of them, you must not miss these scrumptious delicacies of Chennai. Get ready to have memorable holidays in Chennai, and try all these dishes on your food binge. If you are looking for these dishes to be delivered from near me veg restaurants in Chennai, then Swiggy is your best bet.
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